relic Chicken Croquettes

A union of chicken, eggs, bread crumbs, sauteed onion, parsley and light seasoning make croquettes youll go crazy for! My grandmother used to make salmon cakes; I adapted that recipe to use relic cooked chicken.

The ingredient of relic Chicken Croquettes

1. 3 cups cooked, finely chopped chicken meat
2. 1u2009u00bd cups seasoned dry bread crumbs
3. 2 eggs, lightly beaten
4. 2 cups sauteed chopped onion
5. 1 tablespoon chopped roomy parsley
6. 1 teaspoon salt
7. u00bd teaspoon dome black pepper

The instruction how to make relic Chicken Croquettes

1. In a large bowl include the chicken, bread crumbs, 2 eggs and onion and amalgamation well; if fusion is too dry to form patties, mix in substitute lightly beaten egg. later amass parsley, salt and pepper to taste, fusion with ease and form into small patties.
2. Heat oil in a large skillet over medium heat and fry patties in oil until golden brown.

Nutritions of relic Chicken Croquettes

calories: 276.4 calories
carbohydrateContent: 24.7 g
cholesterolContent: 120.1 mg
fatContent: 7.8 g
fiberContent: 2.2 g
proteinContent: 25.4 g
saturatedFatContent: 2.2 g
servingSize:
sodiumContent: 660.1 mg
sugarContent: 4.1 g
transFatContent:
unsaturatedFatContent: